Solgar® Garlic Oil 100's
Gluten-Free
Solgar® Garlic Oil contain garlic oil concentrate equivalent to 500 mg of fresh garlic cloves.
Garlic is part of the onion/allium family and is one of the oldest and most used ingredients in the world. It was known to ancient Egyptians as well as traditional Ayurvedic and Chinese practices. It is traditionally used in Ayurvedic and Chinese practices to support immune system function.
Using garlic oil regularly can support normal immune system function and support wellbeing.
All Solgar® products meet our industry recognized “Gold Standard” for excellence. Made using naturally sourced ingredients and innovating since 1947.
Directions for use: As a dietary supplement for adults, one (1) softgel daily, preferrably at mealtime, or as directed by a healthcare professional. Do not exceed directions for use.
Nutrition Information
Each softgel provides:
Garlic Oil Concentrate………… 1 mg
(from approximately 500 mg of fresh garlic bulbs)
Ingredients: Safflower Oil, Softgel Capsule Shell: gelatin (from bovine), vegetable glycerin (from palm kernel oil and coconut oil), Water, Garlic Oil Concentrate (Allium sativum L.).
Contains encapsulating aids.
Gluten Free
Free Of:
Artificial colours and flavours
Gluten
Dairy
Salt
Sugar
Starch
Wheat
Soy
Sweeteners
Preservatives
Yeast
Country of Origin: United States
Solgar® products are dietary supplements. Dietary supplements are supplementary to and not a replacement for a balanced diet. Always read the label. Use as directed. If symptoms persist see your healthcare professional.
Keep out of reach of children. Store at room temperature. Refrigerate after opening. Do not use if outer bottle seal is missing or damaged. For Best Before End and Batch No. information see neck of bottle.
